Each one of our macarons are delicately handmade in our bakery in Atlanta, GA.
Our pastry team strives to create the finest pastries with the best ingredients we can source and pride ourselves in a quality small-batch product.
We invite you to explore our unique flavors and ever-changing seasonal macarons.
The macarons has traveled a long way.
Once you receive the macarons, we recommend storing your macarons in the fridge to reach optimal texture. For enjoying right away, simply allow macarons to reach room temperature again before consuming (10 minutes).
For longer hold times (up to 1.5 weeks with no compromise in taste of texture), we advise to hold your macarons in a freezer. Allow macarons to reach room temperature before consuming (30 minutes)
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